Propozycje ofert gospodarstw agroturystycznych a oczekiwania konsumentów

Proposals offers agritourism farms and consumer expectations

Abstract

The aim of the study was to analyze the offers of agritourism farms and their impact on the visitors, who were interested in visiting these farms. The research was conducted in agritourism farms from the county of Siedlce. The empirical researches were conducted among the owners of agritourism farms, as well as tourists resting in these farms. A diagnostic survey using a questionnaire was the method of research. A wide range of services was proposed by analyzed farms. It contained mainly: accommodation services, catering and services provided tourism and leisure, and products, such as organic food. The research has shown that the most common reasons for choosing agritourism farm for spending free time there, as indicated by the respondents, are: silence, fresh air, possibility of spending free time actively and low cost of holiday.