TURCHETTI, L.; FIUME FAGIOLI, F.; CIUCHI, P. .; LINDITA, R. .; CIANI, A.; ŚWIRSKA, A. The measurement of liquidity creation: a strategic approach to a sustainable farm business. Zeszyty Naukowe UPH seria Administracja i Zarządzanie, [S. l.], v. 37, n. 110, p. 85–101, 2019. Disponível em: https://czasopisma.uph.edu.pl/znadministracja/article/view/572. Acesso em: 16 may. 2024.